Because that's what you've got here!
Take some French or Italian Bread, and place it in a 450 degree oven to toast. Sprinkle some Extra Virgin Olive Oil for added flavor and golden color.
Once all nice and toasty, "scrape" a peeled garlic clove across the top (the crusty consistency will grate the garlic for you). Layer with thinly sliced tomatoes, sprinkle with some basil, and then add the cheese on the top. Some salt for flavor, maybe some cracked pepper for oomph. Return to the oven, melt the cheese, and VOILA! Dinner! Make as much or as little as you need!
Tuesday, March 24, 2009
How about an easy week night dinner?
Posted by Hollee at 8:18 AM
Labels: Dinner, Lunch, Side Dishes, The Frugal Cook, Vegetarian Life
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1 comments:
YUM!! I would need a lot of this! Delicious!
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